Catering Attendant
Company: ISS
Location: Palo Alto
Posted on: June 20, 2022
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Job Description:
Catering Attendant Key PurposeDeliver and set up catered foods
and other foodstuffs as required in a visually appealing and timely
manner to Guckenheimer and Client standards. Make deliveries on
campus to the correct location at the designated time. Set up
catered meals, attractively arranging them with all required
utensils and condiments. Success Criteria Passion for customer
service Positive attitude Dependable Ability to communicate
effectively Ideal Candidate Experience Must be able to use standard
kitchen equipment correctly and safely. Chefs' knives, Convection
ovens, meat and cheese slicing machines, steamers, mandolins,
grills, and broilers. Knowledge of raw materials, production
processes, quality control, costs, and other techniques for food
preparation. Must have knowledge of standard catering presentation
techniques. Ability to use basic computer programs for inputting
and organizing data and menus. Experience with Microsoft Office and
Google programs (Outlook, Word, Excel, PowerPoint, Gmail, Docs,
Sheets, Slides, etc.) Possess current ServSafe or Food Handler
certification or the ability to be certified immediately after
hired Key Accountabilities Organize, deliver, and set up catered
foods and other foodstuffs on time in a professional and
unobtrusive manner with all pieces of the order along with d cor,
garnishes, equipment, utensils, and condiments Read and organize
delivery schedules to ensure on time deliveries Correctly and
safely use standard catering equipment: chef knives, carts, chafing
dishes and sterno, lift gates, risers, etc. Implement standard
catering presentation techniques, catering products, and quality
control Maintain HACCP program requirements Follow all safety rules
and actively prevent accidents Commitment to the service values and
ethics of the client company Substitute for or assist other
catering employees during emergencies or rush periods Accept
feedback and work calmly and effectively in high pressured
situations Physical Demands & Work Environment Lift a minimum of 25
pounds. Work on their feet 8 hours per day excluding breaks Work
under pressure and time deadlines during peak periods Must be able
to use a computer keyboard for up to 2 hours continuously Deliver
hot and cold food to on-campus sites using carts and vans Use
proper lifting skills when handling stock Load and push a cart a
short distance As a global organization, ISS Group is committed to
making the international community more resilient and just for all
people. We encourage diversity and inclusion in their broadest
terms, including ethnicity, race, age, gender, gender identity,
disability, sexual orientation, religious beliefs, language,
culture, and educational background. We look to lead our industry
by example and to positively influence the market wherever we
operate. ISS, a leading workplace experience and facility
management company, provides placemaking solutions that contribute
to better business performance and makes life easier, more
productive and enjoyable delivered to high standards by people who
care. ISS believes that people make places and places make people.
From strategy through to operations, ISS partners with over 60,000
customers in 30+ countries to deliver places that work, think and
give and is served by 471,056 employees who connect people and
places every single day. In 2019, ISS earned DKK 78 billion in
revenue. It is headquartered in Copenhagen, Denmark. Associated
topics: catering, corporate kitchen, culinary school, deli chef,
pantry, pastry chef, service, sous, sushi, tavern
Keywords: ISS, Palo Alto , Catering Attendant, Other , Palo Alto, California
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